Nothing changes the mood of a room faster than candlelight. It's warm, flattering and makes even a quiet Tuesday feel considered. But a few candles dotted around at random can look cluttered. Here's how to use them well.
Know your candles
- Taper candles: tall and slender, made for the dining table and the mantel. Always in a holder.
- Pillar candles: wide and steady, good on a tray or in a fireplace that's no longer used.
- Scented jar candles: for scent first, light second. One per room is plenty.
- Tealights: small and cheap, best in groups or in a burner with oil.
Use odd numbers and different heights
Three candles look more natural than two or four. Mix heights — a pair of tall tapers beside a low pillar — so the light sits at more than one level.
Group them, don't scatter them
One cluster on a tray or a table looks intentional. Five single candles in five corners looks like a power cut.
Pair candles with soft lamps
Candles alone can leave a room too dark to read or cook. Combine them with one or two low, warm lamps. Cordless lamps are useful here: you can put light exactly where you need it, no outlet required.
Choose one scent per room
Layering three different fragrances in one space is overwhelming. Pick one scent you love for the living room and keep the dining table unscented, so nothing competes with the food.
Stay safe
- Never leave a lit candle unattended.
- Keep candles away from curtains, throws and anything flammable.
- Trim wicks short before lighting to avoid smoke and soot.
- Use a stable holder sized for the candle.
